Steamed Broccoli

Ingredients:

• 3 crowns of broccoli, cut into florets

• ½ lemon

• Salt

• 1 tbsp butter, optional

1. Boil and Salt Water: Fill the pot with 2 inches of water and place on high heat. Add a pinch of salt to the water.

2. Add Broccoli: Once it begins to boil, add broccoli and cover the pot. Cook on high heat for four minutes, then remove from boiling water.

3. Rinse and Serve: Rinse with cold water, then transfer to bowl and add butter and lemon juice.